The Annual Conference on Sustainable Tourism and Hospitality in Asia (COSTA 2015) Join us in Hiroshima, Japan from April 26-28, 2015 to share and learn about the challenges of advancing sustainable tourism and hospitality. This is an international, peer-reviewed conference. Proposals Due Monday, March 2, 2015. The three-day international, peer-reviewed conference will provide an interdisciplinary platform for academics, researchers, policy makers, activists, students and professionals. Registered participants with an accepted abstract and/or refereed full paper will be published in the proceedings (ISSN 2188-6903). As the fields of sustainable business, tourism and hospitality cross over into multiple areas and disciplines, authors are welcome to submit from a range of topics, perspectives, and disciplines. Web address: http://presdafoundation.org/sustainable-tourism-hospitality-conference/ Enquiries: [email protected] We welcome proposal in the following areas: - Adventure Travel - Agritourism and Culinary Tourism - Climate Change - Crisis Management - CSR - Cultural, Heritage and Dark Tourism - Culinary Arts - Customer Service and Guest Relations - Destination Branding and Promotion - e-Tourism, ICT and Travel Technology - Eco-Friendly Destinations and Attractions - Eco-Friendly Hotel Operations - Ecotourism and Geotourism - Event Management - Food Safety, Quality and Innovations - Food Service and Catering - Gastronomy and Wine Tourism - Green Aircraft and Airlines - Health, Wellness and Medical Tourism - Hotel and Hospitality Management - Indigenous Tourism - Jungle Tourism - Marine And Coastal Areas Tourism - Public Relations - Quality Assurance - Reservations and Sales - Safety and Security - Services Branding - Sports and Special Event Tourism - Theme Parks, Casinos and Resorts - Tourism Accounting and Finance - Tourism Education and Training - Tourism Human Resource Management - Tourism Policy, Planning and Development - Tourism Products and Consumer Behavior - Travel and Transportation - Urban and Rural Tourism - Wine Industry and Education |